A ship carrying nearly 200 tons of food aid for Gaza departed from a port in Cyprus early on Tuesday, marking a pilot project to establish a new maritime route for delivering aid to the region’s population facing famine. The vessel, Open Arms, operated by the Spanish charity Proactiva Open Arms, was towing a barge filled with flour, rice, and protein. The journey to Gaza, which is over 200 miles (322 km) from Cyprus, typically takes about 15 hours, but the heavy tow could extend the travel time to up to two days. This mission is primarily funded by the United Arab Emirates and organized by the U.S.-based charity World Central Kitchen (WCK), aiming to create a “maritime highway” for continuous food aid to Gaza. WCK has an additional 500 tons of aid in Cyprus ready for dispatch. The initiative seeks to directly deliver aid to Gaza, which has been isolated since a naval blockade was imposed by Israel in 2007 following Hamas’s control of the enclave. WCK is also working on constructing a landing jetty in Gaza using materials from destroyed buildings to facilitate aid delivery. This effort is separate from a U.S. plan announced last week to build a temporary pier in Gaza. The aid cargoes will undergo security inspections in Cyprus, involving Israeli personnel, to expedite delivery without the need for further screenings at the destination.